Get Creative With Other Cocktail Recipes


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Sour Godfather

Ingredients:

  • 1 ½ oz (45 ml) bourbon or whiskey
  • ½ oz (15 ml) amaretto liqueur
  • ½ oz (15 ml) Rustic Oak Sour Cherry Old Fashioned syrup
  • Garnishes

Steps:

  1. Pour bourbon or whiskey and amaretto into an old-fashioned glass with ice cubes.
  2. Add Sour Cherry Old Fashioned syrup.
  3. Stir, garnish and enjoy.

Recommended Products:

Sour Cherry


Tropical Swizzle

Ingredients:
  • 2 oz (50 ml) single malt scotch whisky (also work well with rum)
  • 1 oz (30 ml) Passionfruit Cocktail syrup
  • ½ oz (15 ml) Cointreau or tripple sec
  • 4 oz club soda or sparking water
Method:
  1. Mix single malt scotch, cointreau or triple sec, passion fruit cocktail syrup in a glass 
  2. Add club soda and quick stir
  3. Add crushed ice
  4. Garnish and serve

Recommended Products:

Passion Fruit


Cosmopolitan

Ingredients:

  • 1 oz (30 ml) Cosmopolitan Cocktail Syrup
  • 2 oz (60 ml) vodka
  • ½ oz (15 ml) Cointreau or triple sec
  • 3 oz (89 ml) cold sparking water or club soda

Directions:

  1. Combine the syrup, vodka, and Cointreau in a shaker with ice. Shake vigorously until chilled.
  2. Top off with cold sparkling water (or club soda) and quickly stir.
  3. Strain into a glass, garnish and serve.
Cosmopolitan Mocktail

Ingredients:

  • 1 oz (30 ml) Cosmopolitan Cocktail Syrup
  • 2 oz (60 ml) lime soda, or any citrus soda
  • 4 oz (118 ml) cold sparkling water

Directions:

  1. Combine all ingredients in a mixing glass with ice.
  2. Stir until chilled and strain into a glass.
  3. Garnish and serve.

Recommended Products:

Cosmopolitan


Mojito

Ingredients:

  • 1 oz (30 ml) Mojito Cocktail Syrup
  • 2 oz (60 ml) white rum
  • 4 oz (118 ml) cold sparkling water

Directions:

  1. Combine the syrup and rum in a shaker with ice. Shake lightly until chilled.
  2. Top off with cold sparkling water (or club soda) and quickly stir.
  3. Strain into a glass over ice, garnish and serve.

 

Mojito Mocktail
  • 1 oz (30 ml) Mojito Cocktail Syrup
  • 2 oz (60 ml) lime soda, or any citrus soda
  • 4 oz (118 ml) cold sparkling water

Directions:

  1. Combine all ingredients in a mixing glass with ice.
  2. Stir until chilled and strain into a glass over ice.
  3. Garnish and serve.

Recommended Products:

Mojito


Mai Tai

Ingredients:

  • 1 oz (30 ml) Mai Tai Cocktail Syrup
  • 2 oz (60 ml) dark Jamaican rum or spiced rum
  • ½ oz (15 ml) curaçao
  • 2 oz (60 ml) cold sparkling water or club soda

Directions:

  1. Combine the syrup, rum, and curaçao in a shaker with ice. Shake lightly until chilled.
  2. Add cold sparkling water and quickly stir. Strain into a glass over ice.
  3. Garnish and serve.

 

Mai Tai Mocktail

Ingredient:

  • 1 oz (30 ml) Mai Tai Cocktail Syrup
  • 1 oz (30 ml) pineapple juice or any juices
  • 3 oz (118 ml) cold sparkling water

Directions:

  1. Combine all ingredients in a mixing glass with ice.
  2. Stir until chilled and strain into a glass over ice.
  3. Garnish and serve.

Recommended Products:

Mai Tai


The Saturn

Ingredients:

  • 1 oz (30 ml) Passion Fruit Cocktail Syrup
  • 2 oz (60 ml) gin, also great with tequila
  • 1 cup (8 oz) crushed ice.

Method 1: Blend all in a blender and serve.

Method 2:

  • Combine the syrup, gin, add 2 oz (60 ml) cold sparkling water (or club soda) in a mixing glass with ice.
  • Stir and strain into a glass over ice.
  • Garnish and serve.
Passion Mocktail

Ingredients:

  • 1 oz (30 ml) Passion Fruit Cocktail Syrup
  • 2 oz (60 ml) lime soda, or any citrus soda
  • 1 cup (8 oz) crushed ice.

Method 1: Blend all in a blender and serve.

Method 2:

  • Combine the syrup, lime soda or other, add 2 oz (60 ml) of cold sparkling water (or club soda) in a mixing glass with ice.
  • Stir and strain into a glass over ice.
  • Garnish & serve.

Recommended Products:

Passion Fruit


Moscow Mule

Ingredients:

  • 1 oz (30 ml) Moscow Mule Cocktail Syrup
  • 2 oz (60 ml) vodka or other spirits*
  • 4 oz (118 ml) cold sparking water

Directions:

  1. Combine the syrup & vodka in a shaker with ice. Shake lightly until chilled.
  2. Top off with cold sparkling water (or club soda) and quickly stir.
  3. Strain into a glass, garnish and serve.

*Other spirit options:

  • Bourbon or Whiskey for Kentucky Mule
  • Tequila for Mexican Mule
  • Gin for Gin-Gin Mule
Moscow Mule Mocktail

Ingredients:

  • 1 oz (30 ml) Moscow Mule Cocktail Syrup
  • 2 oz (60 ml) lime soda, or any citrus soda
  • 4 oz (118 ml) cold sparking water

Directions:

  1. Combine all ingredients in a mixing glass with ice.
  2. Stir and strain into a copper mug with ice.
  3. Garnish and serve.

Recommended Products:

Moscow Mule


Classic Old Fashioned

Ingredients: 

  • 2 oz Whiskey 
  • 0.5 oz of any Rustic Oak mix
  • choice garnish
  • maraschino cherry (optional)

Steps:

  1. Combine whiskey and Rustic Oak mix in a cocktail mixing glass with ice.
  2. Stir and strain into a lowball glass.
  3. Add a large ice cube and finish with garnish.

    Recommended Products:

    Barrel Aged Original Prohibition Sunset Sour Cherry Orange Barrel Aged


    Brandy Old Fashioned

    Ingredients:

    • 2 oz Brandy
    • 0.5 oz Rustic Oak Original flavor or any
    • orange peel garnish
    • Maraschino cherry

    Steps:

    1. Combine brandy and Rustic Oak mix in a cocktail mixing glass with ice.
    2. Stir and strain into a lowball glass.
    3. Add a large ice cube and finish with garnish.

    Recommended Products:

    Barrel Aged Original Prohibition Sunset Sour Cherry Orange Barrel Aged


    Dry Martini

    Ingredients:

    • 3 oz gin or vodka
    • 1 oz dry vermouth 
    • 0.5 oz Prohibition Old Fashioned
    • Garnishes

    Steps:

    1. Combine gin, dry vermouth, and old fashioned syrups in a mixing glass with ice.
    2. Shake well and strain into a chilled martini glass
    3. Top off with a speared olive.

    Recommended Products:

    Prohibition


    Grapefruit Collins

    Ingredients:

    • 2 oz Gin
    • 1 oz Rustic Oak Sunset flavor
    • 1 oz lemon juice
    • 2 oz club soda
    • Maraschino cherry and lemon wedge garnish

    Steps:

    1. Combine gin, lemon juice and Rustic Oak mix into a Collins glass.
    2. Stir and add ice, top off with club soda.
    3. Garnish with a Maraschino cherry and a lemon wedge.

    Recommended Products:

    Sunset


    Negroni

    Ingredients:

    • 1.5 oz (44 ml) gin
    • 1.5 oz (44 ml) vermouth or other wine options*
    • 0.25 oz (7 ml) Rustic Oak Sunset flavor or any
    • orange peel garnish

    Steps:

    1. Combine gin, Rustic Oak mix, and sweet vermouth in a cocktail mixing glass with ice.
    2. Stir and strain into a lowball glass.
    3. Add a large ice cube and finish with garnish.

    Other wine options: You may substitute sweet vermouth with prosecco, red wine, white wine, sake, or experiment with other types of wine. 

    Recommended Products:

    Barrel Aged Original Prohibition Sunset


    Daiquiri

    Ingredients:

    • 2 oz Rum
    • 0.5 oz Rustic Oak Original flavor
    • 1 oz lime juice
    • lime twist garnish

    Steps:

    1. Combine rum, lime juice and Rustic Oak Original cocktail mix into a shaker with ice.
    2. Shake vigorously and strain into a chilled coupe glass.
    3. Garnish with a lime twist.

    Recommended Products:

    Original


    Orange Crush

    Ingredients:

    • 2 oz vodka
    • 0.5 oz Rustic Oak Original or Sunset flavor
    • 2 oz orange juice
    • 1 splash (or 1 oz) of lemon-lime soda (sierra mist, sprite, or ginger ale)
    • fresh mint or orange slice garnish

    Steps:

    1. Pour in Vodka, Rustic Oak mix, and orange juice into a pint glass filled with crushed ice or small ice cubes.
    2. Stir and add garnish.

    Recommended Products:

    Original Sunset


    Champagne Cocktails

    Ingredients:

    • 1 oz gin or cognac
    • 3 oz champagne
    • 0.5 oz Rustic Oak Original flavor
    • 0.5 oz lemon juice
    • orange or lemon twist garnish

    Steps:

    1. Combine cognac, lemon juice, and Rustic Oak Original cocktail mix in a shaker with ice.
    2. Shake and strain into champagne flute glass.
    3. Top off with champagne.
    4. Garnish with an orange or lemon twist.

    Recommended Products:

    Original


    Sidecar

    Ingredients:

    • 2 oz (60 ml) cognac or brandy
    • 0.5 oz (15 ml) Rustic Oak Original flavor
    • 0.5 oz (15 ml) Cointreau
    • 3/4 oz (20 ml) lemon juice or lime juice
    • orange twist or lemon twist garnish

    Steps:

    1. Combine cognac or brandy, Rustic Oak Original Old Fashioned syrups, Cointreau, and lemon juice in a shaker with ice.
    2. Shake and strain into serving glass.
      Sugar-rimmed glass is optional.
    3. Garnish with a lemon or orange twist.

    Recommended Products:

    Original