Fresh blueberries and bright lemon bring a burst of fruit to this elegant gin sour, while Rustic Oak Prohibition (Cardamom) Cocktail Mixer adds warm, aromatic spice. Finished with a silky egg-white foam and a garnish of fresh blueberries, this beautiful cocktail is a sophisticated balance of sweet, tart and warmly spiced flavors.
Servings: 1
Prep Time: 10 Minutes
Total Time: 10 Minutes
INGREDIENTS:
- Handful of fresh blueberries
- 2 oz. Gin
- ½ oz. Lemon juice
- ½ oz. Rustic Oak Prohibition (Cardamom) Cocktail Mixer
- 1 Egg white
DIRECTIONS:
- Add the blueberries to a cocktail shaker and muddle well.
- Add the gin, lemon juice, prohibition mixer and egg white to the shaker.
- Shake vigorously (dry shake).
- Add ice and shake again (wet shake).
- Strain into a cocktail glass and garnish with fresh blueberries.
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